Double Gold Medal at the World Whiskies Awards 2015.Best Irish Whiskey in the 2015 San Francisco World Spirits Competition.Gold Medal 91 points (outstanding) by the Beverage Tasting Institute.Mixing it with ginger ale complements the whiskey’s bitter note nicely. Cocktail preference: It sits at a price that makes it suitable for making cocktails.Add water: Adding water releases a bit of caramel and makes the finish less bitter.
It ranks much higher than whiskeys like Jameson or Tullamore DEW but short of the top of the mid-shelf Irish Whiskeys.īest 10 Irish Whiskeys under $50 FAQ: Teeling Small Batch Irish WhiskeyĪ quick FAQ to address your inquiries: Drinking Guide I could envision myself enjoying it occasionally, but I wouldn’t go out of my way to purchase it. It offers a refreshing change from the more common Jameson or Bushmills choices. While it may not be particularly remarkable or groundbreaking, it still makes for a good sip, especially considering its reasonable price. The drawback is its finish, which can become somewhat bitter. However, there is a slight grassy aspect, likely due to the high grain portion in the mash, though it isn’t overly pronounced. In my experience, Teeling stands out as a more robust, complex, and richer Irish Whiskey compared to the average ones that often tend to be somewhat thin and straightforward. Teeling Small Batch Review: Is it a good Whiskey? Remarkably, despite its 92 proof (46% ABV), there is minimal to no perceptible warmth. The finish carries a slight dryness with a hint of bitterness, while rum sweetness endeavors to restore balance.
The flavor profile leans towards sweetness, with pronounced honey and ginger at the forefront, gradually transitioning to notes of cinnamon, malt, and a subtle touch of toasted oak. On the palate, Teeling exhibits a respectable body, offering a satisfying mouthfeel. The nose presents itself admirably, revealing a rich honeyed note, accompanied by hints of cinnamon and apple. This whiskey brand is one of the rare few that remains Irish-owned, as a significant portion of the industry has been taken over by foreign conglomerates.The blend is finished in Flor de Caña rum casks for 6 months before bottling.Made from grain and malt using a 3:1 ratio respectively.This is a blended whiskey, matured in bourbon casks, with no age statement.
0 kommentar(er)
